Pollo empanizado con coco para ensalada

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Pollo empanizado con coco para ensalada. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo empanizado con coco para ensalada is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Pollo empanizado con coco para ensalada is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo empanizado con coco para ensalada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo empanizado con coco para ensalada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo empanizado con coco para ensalada is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo empanizado con coco para ensalada estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pollo empanizado con coco para ensalada using 5 ingredients and 6 steps. Here is how you can achieve it.

Este tipo de pollo lo pueden servir en una ensalada con lechuga, tomate rojo, naranja, nuez y pimiento, para aderezo recomiendo una vinagreta de fresa o ranch.

Ingredients and spices that need to be Take to make Pollo empanizado con coco para ensalada:

1. 2 pechugas de pollo
2. 1 taza pan para empanizar
3. 2 huevos
4. c/n leche
5. 1/2 taza coco rallado

Steps to make to make Pollo empanizado con coco para ensalada

1. Primero hay que filetear las pechugas y aplastar un poco si es necesario, también se puede cortar en pedazo pequeños.
2. En un plato hondo revolver los huevos con un chorrito de leche.
3. En otro plato revolver el pan y el coco. Tomar en cuenta que los pedazos de coco rallado sean pequeños para que se peguen bien.
4. Ahora si pasar el pollo por el huevo y luego por el pan con coco.
5. En un sartén con aceite a fuego medio ir friéndolos.
6. Ya que estén cocidos están listos para servir!

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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Pollo empanizado con coco para ensalada. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!