Pastel de pollo

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Pastel de pollo. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pastel de pollo is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Pastel de pollo is something which I've loved my whole life.

Many things affect the quality of taste from Pastel de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de pollo estimated approx 70 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pastel de pollo using 11 ingredients and 6 steps. Here is how you can achieve it.

Tenía pollo recién cocido y sólo 4 patatas, así es que para variar el menú decidí preparar este pastel.

Ingredients and spices that need to be Take to make Pastel de pollo:

1. 1 pechuga de pollo cocida, como acostumbras y deshebrada
2. 4 patatas de tamaño normal, cepillas y lavadas
3. 2 tomates
4. 1/2 cebolla rebanada finamente
5. 1 diente ajo exprimido
6. 1/4 litro crema
7. 6 rebanadas queso manchego, gouda
8. 1 pizca nuez moscada
9. C/n sal
10. 1/3 taza aceite vegetal
11. 2 huevos

Steps to make to make Pastel de pollo

1. En una sartén poner un par de cucharadas de aceite, agregar la cebolla y el ajo, freír hasta que la cebolla reviente.
2. Ahora agrega el pollo deshebrado y los tomates picados. Mezcla, baja el fuego y deja guisar unos 5 minutos y agrega la crema. Mezcla y reserva.
3. Ya cocidas las patatas deja entibiar, parte en cuartos y lleva a la licuadora junto con el aceite, los huevos, nuez moscada y un poco de sal.
4. Engrasa un molde apto para horno. Coloca una capa de puré, encima el guiso del pollo junto con las rebanadas de queso.
5. Cubre con el resto del puré y hornea a fuego medio por unos 20 minutos.
6. Buen provecho.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Pastel de pollo. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!