Tortitas de patata con pollo deshebrado

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Tortitas de patata con pollo deshebrado. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tortitas de patata con pollo deshebrado is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Tortitas de patata con pollo deshebrado is something that I've loved my entire life.

Many things affect the quality of taste from Tortitas de patata con pollo deshebrado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de patata con pollo deshebrado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de patata con pollo deshebrado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de patata con pollo deshebrado estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Tortitas de patata con pollo deshebrado using 8 ingredients and 9 steps. Here is how you can achieve it.

Tenían entrenamiento mis nietos de fútbol y no les daba tiempo de llegar a casa a comer, preparé estas tortitas y se las comieron en un abrir y cerrar el molde donde las llevaba.

Ingredients and spices that need to be Make ready to make Tortitas de patata con pollo deshebrado:

1. 4 patatas lavadas y cepilladas muy bien
2. 1/2 pechuga de pollo
3. 1/3 de cebolla finamente picada
4. C/n sal y pimienta
5. 3 cucharadas maizena
6. 1 taza pan molido
7. C/n aceite vegetal
8. 2 huevos

Steps to make to make Tortitas de patata con pollo deshebrado

1. Pon a hervir las patatas desde agua fría con una cucharada de sal. Que no queden muy cocidas, pero si tiernas.
2. Cuece la pechuga de pollo como acostumbras. Reserva el caldo para una sopa.
3. Ya cocidas las patatas pela corta en trozos y machaca con un tenedor o un prensador, no importa si quedan trocitos.
4. Ya cocido el pollo deshebra finamente.
5. Mezcla en un tazón las patatas, pollo, cebolla, huevos, maizena, sal y pimienta.
6. En una sartén pon un par de cucharadas de aceite y calienta.
7. Toma porciones de patata, dales forma de tortita, pasa por el pan molido y fríe, que tomen un color dorado.
8. Las puedes comer frías o calientes.
9. Buen provecho.

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